Uses
• Excellent for commercial use in industrial and artisan fried foods for potato chips and plantain chips during its green phase; beans, and peanuts.
Benefits
• High resistance to oxidation.
• Pleasant edible flavor and low fat absorption in processed products.
• Free of “trans” fatty acids.
Packaging
• In Bulk: tanker trucks, isotankers, isobag.
• 950 kg Totes or IBC.
• 20 lt. containers.
Storage
• In dry, covered, odorless storage, avoiding direct exposure to sunlight; ideal temperature between 18-26 degrees Centigrade.
Shipping
• In dry containers, avoiding direct exposure to direct sunlight.
Certifications
• BPM, ISO Norms, and FOSFA Kosher regulations for bulk transport.